Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      quart         non-fat milk
   1      tablespoon    garlic salt
   2      tablespoons   molly mcbutter
     1/4  cup           arrowroot starch
     1/4  cup           water
   1      cup           shredded non-fat mozzarella
                        cheese
                        to taste salt
                        to taste white pepper

Preparation:

Combine all ingredients except for the starch, cheese and water and put into a sauce pan and bring to a boil. Blend together the arrowroot and cold water then add slowly to the sauce, stirring constantly. Let sauce simmer for 2 minutes. Remove from heat. Slowly add and blend in the cheese. Makes 4-6 servings.