Broccoli-Pasta Toss
Grrrrrgh!
Course : Italian
From: HungryMonster.com
Serves: 4
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      cups          broccoli flowerets
   1      tablespoon    oil -- cooking
   1      teaspoon      sesame seed -- toasted
   4      ounces        fettuccine -- broken up
   3      tablespoons   parmesan cheese -- grated
     1/8  teaspoon      garlic powder
 

Preparation:

In a large saucepan cook broccoli and pasta in a large amount of boiling water for 6-8 minutes or just until tender, stirring once or twice. Drain. Add oil to pasta mixture and toss. Add cheese, sesame seeds, garlic, and pepper to taste. Toss gently to coat. Serve immediately. BETTER HOMES AND GARDENS