Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4      ounces        spaghetti
     1/2  pound         shrimp -- peeled and devined
   3      tablespoons   Romano cheese
     1/4  cup           white wine
   2      centiliters   mashed garlic
     1/2  pound         fresh mushrooms -- sliced
     1/2  teaspoon      salt
   1      tablespoon    lemon juice

Preparation:

Cook the spaghetti and drain. Combine the garlic, shrimp and mushrooms and cook slowly for 5 minutes in a sauté‚pan, tossing lightly. Add the spaghetti to the shrimp mixture. Add the cheese, salt, white wine and lemon juice. Stir until done. Serve immediately.