Cashew - Pimiento Cheese Sauce
Grrrrrgh!
Course : Italian
From: HungryMonster.com
Serves: 2
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           cashews -- raw
   3      tablespoons   lemon juice
   2      teaspoons     onion powder
   1      cup           water
   4      ounces        pimientos
   1      teaspoon      salt -- optional
     1/8  teaspoon      garlic powder
 

Preparation:

Use any time you want a melted cheese sauce -- on lasagna, pizza, burritos, vegetables, potatoes, etc. It will keep four or five days in the refrigerator. Mix all the ingredients in a blender and process until smooth.