Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1 1/4  cups          water
   3      tablespoons   olive oil
   2      teaspoons     garlic -- chopped, or
   3      tablespoons   garlic oil
     1/3  cup           cornmeal
   3      cups          white flour -- unbleached
   1      teaspoon      salt
   1      tablespoon    yeast
     1/2  cup           sun-dried tomatoes -- coarsely chopped
     1/3  cup           grated parmesan cheese

Preparation:

Place all the ingredients except the tomatoes and Parmesan cheese in the machine, program for Raisin Bread, Basic Bread, Basic Wheat, Basic, White, Basic White, or White/Whole Grain, and press Start or On. Add the tomatoes and cheese when the beeper sounds or during the last 5 minutes of the final knead cycle. This is the recipe for the Large Oster, West Bend, Large Pillsbury and Large Zo.