Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1                    pizza dough
   2      ounces        olive oil
   1      pinch         salt
   1      ounce         garlic -- minced
   1 1/2  ounces        kalamata olives -- pitted and chopped
   1      pinch         rosemary -- chopped

Preparation:

Roll out pizza dough flat without a rim, approximately 10-inch circle. Cover entire surface with oil. Evenly spread garlic and olives across dough. Sprinkle rosemary and salt. Bake in oven on pizza stone until golden brown. Allow to cool and serve.