Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2                    chicken breast
     1/2  teaspoon      oregano
     1/8  teaspoon      pepper
   1                    onion -- chopped
   4      ounces        mozzarella cheese
   1      teaspoon      lemon juice
     1/4  teaspoon      salt
     1/4  cup           margarine
   1      cup           chicken broth
   8      ounces        egg noodles

Preparation:

Debone, skin and split the chicken breast in half. Cut the meat into 2x1/4 inch strips. Sprinkle with lemon juice, oregano, basil, salt and pepper. Melt margarine in pan add chicken and onion. Cook until browned, about 5-7 minutes. Add chicken broth, reduce heat, cover and cook 10 minutes longer. Add cheese, cover and cook until melted. Serve over hot noodles.