Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3 1/2  pounds        chicken -- cut into pieces
   1      cup           mushrooms -- sliced
   1                    green pepper; core -- seed, finely
                        -- chopped
     1/2  cup           onion -- finely chopped
   1                    garlic clove -- finely minced
   2      cups          tomatoes; peel -- seed, chop
     1/2  cup           dry vermouth
     1/2  cup           stuffed olives -- sliced
   4      tablespoons   fresh grated parmesan cheese
   4      tablespoons   butter or olive oil

Preparation:

Preheat the oven to 350F. Sprinkle the chicken with salt and pepper and brown on all sides in the butter. Sprinkle with the mushrooms and cook for 5 minutes. Add the green pepper, onions, garlic, tomatoes, and vermouth. Cover tightly and bake for 30 minutes. Add the olives and cook for 10 minutes longer. Serve with grated cheese.