Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      teaspoon      olive oil
   1      cup           zucchini -- in thin 1" strips
   1      cup           mushrooms -- sliced thin
     1/2  cup           white cheese -- 1/2% fat
     2/3  cup           pasta -- cooked
   6      tablespoons   parmesan cheese -- grated

Preparation:

Stir-fry veggies in oil 2 minutes Lower heat and stir-fry one minutes longer till veggies begin to brown. Add white cheese. Cook 1/2 min . Add pasta and heat. Sprinkle Parmesan on top before serving.