Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1                    whole         clove
   2      cups          sugar
   2      cups          primitivo di gioia
                        (a dry red wine from puglia)
   4                    peaches
                        biscotti -- for serving

Preparation:

In a medium saucepan, combine clove, sugar and red wine and heat until sugar is dissolved, about 10 minutes. Cool and keep covered. Peel and slice peaches and divide among 4 wine glasses. Pour 1/4 cup syrup over each peach and serve immediately with biscotti. Source: MOLTO MARIO with Mario Batali From the TV FOOD NETWORK - (Show # MB-5665)