Roasted Beets
Grrrrrgh!
Course : Italian
From: HungryMonster.com
Serves: 2 1/2 cups
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1 1/2  pounds        beets - -- (2" to 2 1/2"
                        -- around), washed and
                        -- dried
   1      tablespoon    kosher salt
   2      tablespoons   pure olive oil
 

Preparation:

Preheat oven to 400 degrees. In a large mixing bowl, toss beets with oil and salt to coat. Place on lined baking sheet and place in 400 degree oven for 1 hour. Remove and allow to cool (about 20 minutes). Peel beets under running water and cut into 1/4-inch dice.