Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   7      ounces        spaghetti
  15      ounces        tomato sauce
     1/2  cup           milk
   1      teaspoon      Italian seasoning
   1                    egg
                        salt and pepper -- to taste
     1/2  pound         ground beef
   2      cups          mushroom -- fresh
                        onion -- chopped
   2      cups          mozzarella cheese -- grated
                        garlic -- minced

Preparation:

Prepare spaghetti and drain. Blend milk and egg, and toss with spaghetti to coat. Spread on greased cookie sheet. Brown hamburger with onion and garlic. Add sauce and spices. Spoon over spaghetti, top with mushrooms and cheese. Bake at 375F for 20 minutes. Let stand 5 minutes before cutting.