Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
1 1/3     cups          1% low-fat cottage cheese
1 1/4     cups          (5 ounces) crumbled blue, feta or goat cheese
1         large         clove garlic
2         teaspoons     lemon juice
2                       green onions with tops, sliced (about 1/4 cup)
1/4       cup           chopped fresh basil or oregano OR 1 teaspoon dried basil or oregano leaves
2         tablespoons   toasted slivered almonds *
2         teaspoons     lemon juice
                        Garlic Toasts **

Preparation:

* To toast almonds, place almonds in shallow baking pan. Bake at 350 degrees F about 10 minutes or until lightly toasted, stirring occasionally ** Other recipe--Garlic Toasts Combine cottage cheese, blue cheese, garlic and lemon juice in food processor; process until smooth. Add green onions, basil and almonds; pulse until well blended but still chunky. Spoon cheese spread into small serving bowl; cover. Refrigerate until ready to serve. When ready to serve, prepare Garlic Toasts. Spread 1 tablespoon cheese spread onto each toast slice. Garnish, if desired.