Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   5                    eggs
     1/2  cup           flour
   1 1/2  teaspoons     baking powder
   1      teaspoon      salt
   1 1/2  cups          keflotiri cheese -- cubed
   1      teaspoon      parsley -- minced
                        butter for frying

Preparation:

Beat eggs well; add flour sifted with baking powder and salt. Add parsley and cubed cheese. Mix together well. Brown in butter in frying pan, and drop in the batter, a spoonful at a time, to fry. Keep the heat regulated so puffs do not burn. When they are lightly brown, turn carefully, with slotted spoon, without piercing, and drain on absorbent paper. Serve hot.