Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1                Cup  Butter Or Margarine -- Softened
  2 3/4           Cups  Powdered Sugar
  2        Tablespoons  Brown Sugar
  2        Tablespoons  Maple Syrup
     1/4           Cup  Chopped Walnuts

Preparation:

Place butter in bowl. Attach bowl and flat beater. Turn to speed 6 and beat 30 seconds. Stop and scrape bowl. Sift powdered sugar into bowl. Turn to speed 2 and beat 30 seconds. Stop and scrape bowl. Add brown sugar and syrup. Turn to speed 6 and beat 2 minutes, until fluffy. Reduce speed and quickly add nuts

Nutritional Information:

3271 Calories (kcal); 202g Total Fat; (54% calories from fat); 10g Protein; 376g Carbohydrate; 497mg Cholesterol; 1888mg Sodium