Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1                cup  soy sauce
  1                cup  hoisin sauce
     1/2           cup  plum sauce
     3/4           cup  rice vinegar
  1                cup  dry white wine
     1/4           cup  honey
     1/4           cup  garlic
  48                    chicken wing

Preparation:

combine soy, hoisin, plum sauce, vinegar, wine, honey, and garlic in a saucepan, over a medium flame heat to a boil, reduce heat, and simmer for 5 minutes remove from heat, cool place wings into 9x13x2 glass baking pans or hotel pans pour marinade mixture over wings cover and chill for 12-24 hours, turning 2-3 times remove wings from marinade and drain well heat sauce in a saucepan, over a medium flame heat to a boil, reduce heat, and simmer for 3 minutes remove from heat grill wings for 15-30 minutes, basting often or, place wings on a rack in a shallow baking pan roast @ 375 degrees for 60 minutes, basting every 10-15 minutes arrange onto a serving platter garnish as desired serve hot

Nutritional Information:

551 Calories (kcal); 32g Total Fat; (54% calories from fat); 38g Protein; 23g Carbohydrate; 152mg Cholesterol; 1905mg Sodium