Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        oil for deep frying
     1/4  cup           water chestnut -- finely chopped
   1      envelope      vegetable soup mix
  20                    won ton wrappers -- (3" sq)
   1      cup           asparagus -- finely chopped
                        soy sauce -- (optional)

Preparation:

in uncovered electric skillet, heat 3/4 inch of oil to 360F. Meanwhile, in medium bowl combine 1 envelope Instant Spring Vegetable Soup Mix, asparagus, and water chestnuts. Place 2 teaspoons of the mixture on the center of each Won Ton wrapper. Moisten corners with water, fold wrappers in half to form a triangle, and press edges to seal. Form Won Ton by bringing together two opposite points and overlapping; moisten overlapping points and press to seal well. Fry in hot oil until golden brown; drain. Serve, if desired, with soy sauce.