Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        -----crust-----
   1      package       active dry yeast
   2      teaspoons     sugar
   1 1/4  cups          warm water
   2      tablespoons   salad oil
   1      teaspoon      salt
   4      cups          flour
                        -----sauce for crust-----
   3      tablespoons   hoisin sauce
   3      tablespoons   catsup
   1      teaspoon      sesame-oil
   2      tablespoons   oil
   2      cloves        garlic -- finely minced
   2      slices        ginger grated -- (2 to 3)
   1      cup           thinly sliced Chinese -- sausages
     1/2  cup           shredded water chestnuts
     1/2  cup           bamboo shoots -- shredded
   4                    dried black mushrooms -- shredded (4 to 5)
   1      stalk         green onion -- shredded (1 to 2)
     3/4                onion -- sliced
   1                    bell pepper -- shredded
   1      tablespoon    soy sauce
   2      tablespoons   hoisin sauce
   2      tablespoons   catsup
   2      teaspoons     sesame oil to brush on top -- of pizza

Preparation:

1. To make crust: Dissolve yeast and sugar in warm water. Let set for 10 minutes. Stir in oil and salt; add flour gradually. Knead dough for 10 to 15 minutes or until smooth and elastic. Place in greased bowl, cover and let rise in a warm place free from drafts until double in bulk (1 1/2 to 2 hours). Punch down dough and roll into thin crust. Make 2 pizzas of 12" diameter, 1/4" thickness. Place crust on baking sheet. 2. Combine ingredients for sauce and set aside. 3.Heat oil over high heat; put in garlic and ginger, stir for 5 seconds. Add remaining ingredients, except hoisin sauce, catsup and sesame oil; reduce heat to medium-high. Stir-fry for 1 to 2 minutes. Add hoisin sauce and catsup and stir-fry for another minute. 4. Spread sauce on dough, then top with stir-fried vegetables and meat; brush sesame oil on top. 5. Bake pizza at 375F for 15 minutes or until golden brown. Serve and enjoy. REMARKS: One cup of sausage is equal to 3 sausages. For a classier pizza, add 1/2 cup sliced prawns For added hotness, put 1/2 teaspoon hot chili oil into the sauce.