Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2 1/2  pounds        ground turkey
   5      tablespoons   corn starch
   5      tablespoons   water
   3      tablespoons   sherry
   3      tablespoons   soy sauce
   1      teaspoon      salt
   1 1/2  teaspoons     sugar
   1 1/2  teaspoons     sesame oil
   1      8 ounces who  water chestnuts
                        finely chopped
   6                    scallions chopped
                        including greens
   2                    eggs
   4      teaspoons     curry powder
                        madras brand
                        gyoza wrappers

Preparation:

Stir all ingredients very well. Add curry powder, mix in very well Fold into gyoza wrappers, about 1 tbs in each. Leave the top open. Steam 7 minutes, or until meat is cooked through, but not too long, because it can lose flavor. We recommend Sun Luck brand gyoza wrappers as they are thinner than most.