Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4      tablespoons   soy sauce -- divided
   2      tablespoons   lemon juice -- divided
     1/4  teaspoon      garlic powder
     3/4  teaspoon      ground ginger
   4                    chicken breast halves without skin
   2      tablespoons   honey
   1      tablespoon    water
                        vegetable cooking spray

Preparation:

Combine 2 tablespoons soy sauce, 1 tablespoon lemon juice and ginger; pour over chicken, stirring to coat. Marinate for 30 minutes. Combine remaining soy sauce, lemon juice, honey and water. In wok or large skillet, brown chicken; add honey mixture. Over medium heat, cook 5 minutes. Over high heat, cook uncovered an additional 5 minutes or until chicken is glazed; stir occasionally.