Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      can           water chestnuts -- drained and
     1/4  cup           onions -- chopped
     3/4  cup           fine dry bread crumbs
   2      teaspoons     chicken bouillon mix
   1 1/2  pounds        ground chicken
     2/3  cup           evaporated 2% milk
   1      clove         garlic -- minced
     1/4  cup           soy sauce
   1                    egg

Preparation:

SAUCE: Combine 1/3 cup honey, 1/2 cup ketchup, 2 tbs soy sauce and 1/2 tsp garlic powder. Cook in small saucepan until hot and bubbly. Combine all ingredients in a large bowl. Mix lightly to blend. Grease 12 muffin cups and fill with mixture. Press down firmly in each cup. Bake 35-40 minutes in a 350F oven. Serve with honey garlic sauce. Origin: June Reader's Diges