Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2           cup  butter -- softened
     1/8      teaspoon  garlic powder
  1           teaspoon  lemon juice
     3/4      teaspoon  italian seasoning
  1                cup  cheddar -- shredded
     1/8      teaspoon  pepper

Preparation:

Beat butter and seasoning until fluffy. Blend in cheese and lemon juice. Form a log and refrigerate.

Nutritional Information:

818 Calories (kcal); 92g Total Fat; (98% calories from fat); 1g Protein; 1g Carbohydrate; 248mg Cholesterol; 937mg Sodium