Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3      whole         boned and skinned chicken breasts
                        marinade
   2      tablespoons   soy sauce
     1/2  cup           peanut oil
   2      tablespoons   ginger root -- chopped
   1      teaspoon      ground cumin
   1      teaspoon      ground coriander
   2      tablespoons   brown sugar
     1/2  teaspoon      chili powder

Preparation:

1. Cut chicken breasts into strips. 2. Combine marinade ingredient and add to chicken; marinate 2 hours or overnight. 3. Thread chicken on presoaked bamboo skewers and grill over medium heat until cooked thoroughly. 4. Serve with your favorite peanut sauce. [see "Indonesian and Thai Satay" recipe collection]