Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4                    ripe plantains -- peeled, and
                        bias-sliced 1/2" thick
   2      tablespoons   vegetable oil
   4      tablespoons   light brown sugar
   2      tablespoons   fresh orange juice
   1      tablespoon    honey
   2      tablespoons   coarsely chopped cilantro
                        salt -- to taste
                        freshly-ground black pepper -- to taste

Preparation:

Preheat grill. Brush the plantains with the oil and grill until caramelized, about 2 minutes on each side. In a small bowl, combine the brown sugar, orange juice, honey and cilantro and brush on plantains. Season to taste with salt and pepper.