Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2           cup  softened butter or margarine
     1/4           cup  peanut butter
  1                cup  granulated sugar
  1                cup  packed light brown sugar
  3                     eggs
  1           teaspoon  vanilla extract
  2               cups  all-purpose flour
  2          teaspoons  baking powder
     1/4      teaspoon  salt
     1/2           cup  hershey's syrup

Preparation:

Blend butter and peanut butter in large mixer bowl. Add granulated sugar and brown sugar; beat well. Add eggs, one at a time, beating well after each addition. Blend in vanilla. Combine flour, baking powder and salt; add to peanut butter mixture. Spread half the batter in greased 13x9-inch baking pan. Spoon syrup over top. Carefully spread with remaining batter. Swirl with spatula or knife for marbled effect. Bake at 350 degrees for 35 to 40 minutes or until lightly browned. Cool; cut into squares.

Nutritional Information:

86 Calories (kcal); 1g Total Fat; (13% calories from fat); 2g Protein; 17g Carbohydrate; 16mg Cholesterol; 57mg Sodium