Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  18      ounces        turkey breast filets
   3                    limes
   3 1/2  ounces        mild pepperoni -- sliced
   2                    corn cobs
   2      tablespoons   oil
     1/2  tablespoon    chili powder
                        ***SAUCE 1***
   1 3/4  ounces        sweet cream
   1                    banana -- soft, mashed
                        curry -- salt, pepper
                        ***SAUCE 2***
   3 1/2  ounces        blue cheese -- crumbled
   3 1/2  ounces        yogurt
                        pepper
                        ***SAUCE 3***
   3 1/2  ounces        sweet cream
   1 3/4  ounces        cranberries -- jellied, mashed
                        horseradish to taste

Preparation:

Mix the juice from one lime with the oil and the chili powder together. Cut the turkey filets into cubes. Slice the limes into thin slices. Cut each corncob in half. Take all and put on long skewers and spread with the oil mix and grill for about 10-15 minutes. For the sauces mix all the ingredients together and put in bowls and serve with turkey. Out of "die Actuelle" magazine. Translated by Brigitte Sealing