Javanese Pork Satay
Grrrrrgh!
Course : Grilling
From: HungryMonster.com
Serves: 1
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      pound         boneless pork loin
                        ***marinade***
   2      tablespoons   smooth peanut butter
     1/2  cup           onion -- minced
   1      clove         garlic -- minced
   2      tablespoons   lemon juice
   2      tablespoons   soy sauce
   1      tablespoon    brown sugar
     1/8  teaspoon      hot pepper sauce -- (Tabasco)
   1      tablespoon    cooking oil
 

Preparation:

Cut pork into 1/2" cubes. Blend remaining ingredients together (a blender does this well) Marinate pork in this mixture for several hours to overnight. Thread pork on skewers and grill over hot coals for eight to 10 minutes, turning occasionally, until done. Note: If using bamboo skewers, soak skewers in water for one hour or longer to prevent burning. Source: Best Barbeque Recipes by Mildred Fischer