Preparation:
Combine all sauce ingredients except sesame seeds. Reserve 2 tablespoons of sauce. Marinate turkey in remainder of sauce in refrigerator for 20-30 minutes.
Preheat barbecue to medium and lightly grease grill. Cook cutlets for 4-6 minutes per side.
Remove from heat, drizzle 1 teaspoon of reserved sauce on each cutlet and sprinkle with sesame seeds. Serve immediately. |