Amount Measure Ingredient -- Preparation Method
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2 shallots -- chopped finely
1/2 cup medium-dry sherry
1/4 cup olive oil
salt and pepper to taste
Preparation:
I dunno if yer socks'll be knocked off, but gather the crowd to see you flip head over heels about this simple pork tenderloin marinade.
Let marinate in an air-tight plastic bag, at room temperature, for 2 hours. Grill
