Beer Grilled Flank Steak
Grrrrrgh!
Course : Grilling
From: HungryMonster.com
Serves: 8
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      cans          consommé
     2/3  cup           soy sauce
     1/2  cup           green onion -- chopped
   6      tablespoons   lime juice
   4      tablespoons   brown sugar
   1      clove         garlic -- crushed
   2      large         flank steaks
   2      cups          beer
 

Preparation:

Combine first 6 ingredients and pour over steaks in a dish. Pour beer over all and let marinade 24 hours. Grill over medium heat coals until done to your liking. To serve, slice thinly across the grain. Source: Eaton's Great Canadian Recipe Challenge 199