Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   6      4 ounce       boneless pork loin chops
   1      cup           chicken broth
     1/2  cup           orange juice
   2      tablespoons   dark rum -- (optional)
   2      tablespoons   lime juice
   2      tablespoons   brown sugar
   1      clove         garlic -- minced
     1/2  teaspoon      salt
     1/2  teaspoon      ground ginger
     1/4  teaspoon      ground nutmeg
     1/4  teaspoon      ground cloves

Preparation:

Combine all ingredients in a Ziploc bag; seal bag and refrigerate for 4-24 hours. Remove chops from marinade; discarding leftover marinade. Grill chops quickly over indirect heat in covered grill about 10-12 minutes, turning once to brown both sides.