Chinese Chicken Wings
Grrrrrgh!
Course : Grilling
From: HungryMonster.com
Serves: 48
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  24                    chicken wings -- separated, tips
                        -- discarded
   2      cups          soy sauce
   2      teaspoons     prepared Asian mustard
   2      teaspoons     freshly grated ginger
     1/2  cup           sugar
   2      teaspoons     finely chopped garlic
 

Preparation:

*Gai Yik 1. Combine soy, mustard, ginger, sugar and garlic, stir well, then pour over chicken wings. 2. Cover and refrigerate over night. 3. At serving time heat oven to 350F and bake for 1 hour or grill on a charcoal