Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  12 1/2  pounds        broilers -- split
     1/2  pint          cooking oil
     1/2  pint          cider vinegar
   2      tablespoons   salt
     1/2  teaspoon      pepper
   1 1/2  teaspoons     poultry seasoning
   1                    egg -- well beaten
   4      drops         Tabasco sauce
     1/4  teaspoon      paprika

Preparation:

Mix dry ingredients. Add liquids, then egg. Mix well Dip chicken halves in sauce and place on grill. Turn chicken every 10 minutes and baste with sauce. Time required to cook. 1 1/4 hours, depending on size of chickens