Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2  pound         flank steak -- (or tri-tip)
     1/2  cup           honey
   2      tablespoons   chipotle chilies -- in adobo minced
   3      tablespoons   Dijon mustard
     1/2  cup           lime juice
   3      cloves        garlic -- minced
     1/2  teaspoon      ground allspice
   1      teaspoon      ground cumin
     1/2  cup           cilantro -- chopped
                        salt and fresh ground pepper to taste

Preparation:

Mix honey with chilies, mustard, lime juice, garlic, cumin, allspice, and cilantro. Season to taste with salt and pepper. Marinate steak at least 1 hour. Drain off marinade into small sauce pan and simmer. Grill or BBQ steak, basting with marinade. Slice steak against the grain and pour remaining marinade over meat.