Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   8      cloves        garlic -- crushed
   1      tablespoon    pepper white -- ground
     1/2  cup           coriander -- chopped fine
   1      teaspoon      salt
   1      teaspoon      coriander -- ground
   1      tablespoon    red chili flakes
   2      tablespoons   lime juice
   4      pounds        chicken drumsticks

Preparation:

Mix all ingredients thoroughly, coating the drumsticks on all surfaces. Marinate 30 minutes or better yet, overnight in the refrigerator. Barbecue over moderate charcoal fire for 30 minutes or until well-cooked on both sides. Serve with Nam Prik Dang.