Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 quart vinegar
1 pint water
1/2 small can chili peppers
1 cup prepared mustard
1 1/4 cups brown sugar
1/2 stick butter
1/2 bottle root beer
Preparation:
Combine first four ingredients in a saucepan and mix well. Cook very slowly for 1 hour. Add sugar, butter, and root beer to mixture and slow boil for 30 minutes. Recommended for pork and game.
