Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   9      inch          pizzas
                        Spicy peanut sauce:
     1/2  Cup           peanut butter
     1/2  Cup           hoisin sauce
   1      Tbsp.         honey
   2      tsp.          red wine vinegar
   2      tsp.          minced ginger
   2      Tbsp.         sesame oil
   2      tsp.          soy sauce
   1      tsp.          Vietnamese chili sauce (or dried chili
                        flakes)
   1      Tbsp.         oyster sauce
   2      Tbsp.         water
                        Thai chicken pieces:
   1      Tbsp.         olive oil
  10      oz.           boneless/skinless chicken beast -- cut into 3/4-inch
                        cubes
                        For the pizza:
                        Make pizza dough using your own recipe.
   2      Cups          shredded mozzarella cheese
   4                    scallions -- slivered diagonally
     1/2  Cup           white bean sprouts
     1/4  Cup           shredded carrots
     1/4  Cup           chopped -- roasted peanuts
   2      Tbsp.         chopped fresh cilantro

Preparation:

To make spicy sauce: Combine sauce ingredients in a small pan over med. heat. Bring the sauce to a boil; boil gently for one minute. Divide into 2 portions for use on chicken and pizza; Set aside. To make Thai chicken: Cook the chicken in olive oil over med-high heat, stirring, until just cooked, 5 to 6 min..do not overcook. Set aside in refrigerator until chilled through. Once chilled, coat the chicken with 1/4c sauce. Set aside in refrigerator. To make the pizza: Use a large spoon to spread 1/4c sauce evenly over pizza dough within the rim. Cover sauce with 3/4c cheese. Distribute half the chicken pieces over the cheese followed by half the green onions, bean sprouts, and carrots, respectively. Sprinkle an additional 1/4c cheese over the toppings and top the pizza with 2Tbl chopped peanuts. Transfer the pizza to oven: bake until crisp and golden and the cheese is bubbly, 9 to 10 min. When cooked through, remove pizza from oven. Sprinkle 1T chopped cilantro over the hot cheesy surface. Repeat with remaining ingredients for a second pizza.