Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/4  teaspoon      allspice
     1/4  teaspoon      cinnamon
     1/4  teaspoon      mace
  14      teaspoons     black pepper
     1/2  teaspoon      curry powder -- oriental pref.
     1/2  teaspoon      chili powder
     1/2  teaspoon      paprika
     1/4  cup           white vinegar
     1/2  teaspoon      hot pepper sauce
   1      cup           ketchup
     1/3  cup           dark molasses

Preparation:

Place all of the dry ingredients into a bowl. Add vinegar and stir. Add remaining ingredients and stir until mixture is thoroughly blended. This sauce may be served room temperature or heated.