Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      pounds        minced raw turkey thigh meat -- no skin
   3      tablespoons   minced parsley
   2      tablespoons   dry bread crumbs
   1      tablespoon    fresh chopped thyme
   1      tablespoon    Dry Rub #1
   1      tablespoon    minced onions

Preparation:

Prepare a wood or charcoal fire and let it burn down to embers. In a large mixing bowl combine turkey meat with first 6 ingredients. Mix thoroughly and chill in refrigerator for at least 2 hours. When ready to grill, form into large patties and grill for 5 minuets on each side or until done. Make sure turkey mixture is cold before grilling. Serve with your choice of condiments.