Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  15      Ounces        Canned Tomato Paste
     1/2  Teaspoon      salt
     1/4  Teaspoon      pepper
     1/4  Teaspoon      garlic powder
     1/4  Teaspoon      dried basil
     1/4  Teaspoon      dried marjoram
     1/4  Teaspoon      dried oregano
     1/4  Teaspoon      ground thyme

Preparation:

1. Mix all the ingredients ina bowl.

2. Put mixture in an saucepan uncovered over medium heat.

3. When the sauce bubbles, reduce the heat and simmer for 30 minutes, stirring often.

4. Remove sauce from the heat and let cool.