Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           all-purpose flour
   1      cup           yellow cornmeal
     1/4  cup           sugar
   1      tablespoon    baking powder
     1/2  teaspoon      salt
   2                    eggs
   1      cup           whipping cream
     1/4  cup           vegetable oil
     1/4  cup           honey

Preparation:

Combine flour, cornmeal, sugar, baking powder, and salt. In a small bowl, beat the eggs. Add cream, oil, and honey to eggs; beat well. Stir into the dry mixture just until moistened. Pour into a greased 9 in. baking pan. Bake at 400F for 20-25 minutes or until a toothpick in the center comes clean. Yields about 9 servings.