Esther's Cracklin Corn Bread
Grrrrrgh!
Course : Cornbreads
From: HungryMonster.com
Serves: 1
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1 1/2  cups          cornmeal
   3      tablespoons   flour
   1      teaspoon      salt
   1      teaspoon      baking soda
   2      cups          buttermilk
   1                    egg
   2      tablespoons   butter
   1 1/2  cups          cracklins
 

Preparation:

Sift cornmeal, flout, salt and baking soda together. Combine with buttermilk, egg, and butter. Stir in cracklin's. Pour into greased skillet. Bake at 425F for 20 minutes