Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      large         cabbage
     1/2  medium        red pepper minced
     1/2  medium        green pepper minced
   1      medium        onion, Bermuda or red -- finely chopped
                        ***DRESSING***
     1/2  cup           sugar
     1/2  teaspoon      salt
   1      teaspoon      celery seed
   1      teaspoon      dry must.
     1/2  cup           cider vinegar
     1/3  cup           veg. oil

Preparation:

Chop and mix cabbage, onion and peppers and put in bowl. Put dressing ingredients in pan and bring to boil over moderate heat until sugar dissolves. Pour over cabbage mix, toss and put in ice box to cool overnight. 15 minutes before serving add a heaping tablespoon of sour cream with some minced red bell pepper.