Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  12                    jalapenos
   6      slices        bacon (thin)
   8      ounces        cream cheese

Preparation:

Slice peppers in half. Remove ribs and seeds. Fill each half pepper with cream cheese. Cut bacon slices in half. Wrap a half slice of bacon around each stuffed pepper half. Pin together with a toothpick. Cook in oven at 350F until bacon starts to crisp (20 - 30 minutes).