Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4                    plantains -- peeled & sliced
     1/4  teaspoon      salt
   1      teaspoon      curry powder
     1/2  teaspoon      cinnamon
     1/8  teaspoon      cloves
   1 1/2  cups          coconut milk

Preparation:

Combine all ingredients except coconut milk in a heavy pot. Pour in 1 c coconut milk and simmer over a low heat until the plantain is tender and milk is absorbed. Add more milk if necessary. Serve hot.