Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
1         lb            ground beef
1/2       c             bread crumbs
1/4       c             tomato sauce
2         T             cream
1         t             Worcestershire
                        salt, pepper, garlic powder
                        Use a Sour Cream Sauce

Preparation:

Preheat oven 450. Mix all ingredients, make small balls and bake 10 min. Turn and bake 5-10 min more. Simmer 10 min in sauce. (Can use tomato sauce as well. If using sour cream sauce, simmer meatballs in just the gravy. Stir in sour cream just before serving - sour cream should not boil).