Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        fresh brats
                        beer
   1      quart         sauerkraut
   1      cup           brown sugar
   1      bottle        dark beer

Preparation:

This ain't barbeque but DANG it was good! Fresh brats boiled in beer for 20 minutes and then browned on the grill. Topped with a dark, sweet kraut made as follows; 1 quart sauerkraut 1 cup brown sugar 1 bottle dark beer Boil until all liquid is gone