Dry Jerk Rub
Grrrrrgh!
Course : Rubs
From: HungryMonster.com
Serves: 5
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      tablespoon    onion flakes
   1      tablespoon    onion powder
   2      teaspoons     thyme -- ground
   2      teaspoons     salt
   1      teaspoon      pimento -- ground (allspice)
     1/4  teaspoon      nutmeg -- ground
     1/4  teaspoon      cinnamon -- ground
   2      teaspoons     sugar
   1      teaspoon      black pepper
                        coarsely -ground
   1      teaspoon      cayenne pepper
   2      teaspoons     chives -- dried or green
                         -- onion
 

Preparation:

Mix together all the ingredients. Store leftovers in a tightly closed glass jar. It will keep its pungency for over a month.