Grillin' and Chillin' Dry Rub #1
Grrrrrgh!
Course : Rubs
From: HungryMonster.com
Serves: 1
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      tablespoon    paprika -- Hungarian
     1/2  teaspoon      celery salt
     1/2  teaspoon      sugar
     1/2  teaspoon      sage
     1/2  teaspoon      mustard
     1/2  teaspoon      Chipotle powder
 

Preparation:

Mix all ingredients well and reserve in refrigerator, covered tightly. Will keep for up to 2 weeks.