Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2  gallon        cream -- (from local store)
   4      cups          sugar
                        vanilla beans ground or
   2      tablespoons   vanilla extract
                        fill with ice

Preparation:

Put above in blender until smooth; freeze for about an hour. You can add chocolate, fruit, nuts etc. Real simple and rich.